Alaska Smokehouse Sockeye Smoked Salmon, the best-known Northwest Salmon, has exceptionally rich flavor, reddish color and firm texture. Once selected, the Sockeye Salmon are hand filleted an soaked in traditional native American brine. The Sockeye Salmon are then smoked over alder wood fires to succulent perfection. The fillet is then sealed in a gold foil pouch known as a retort locking in the Salmon's freshness and rich flavor.

This custom wood box features a traditional fish image silk screened on the lid filled with 4 oz. of delicious Sockeye Salmon. Each gift box comes with a Recipe card enclosed. Kosher-Certified

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